Creative Online

CREATIVE Restaurant Marketing
October/November, 2005


Organic to Go Opens Stores In Southern California

Organic to Go, an all-natural fast casual organic café and grocery company, has expanded into Southern California. Organic to Go offers consumers wholesome, prepared sandwiches, salads, soups and entrees made with all-natural, fresh ingredients at an affordable price.

Jason Brown, Organic to Go, CEO, said, “We’re providing a healthier alternative to conventionally grown and processed fast-food at fair value prices.”

With the rebirth of natural groceries and restaurants utilizing farm fresh, pesticide and hormone-free produce and meat, the founders of Organic to Go further developed the organic movement by creating a fast casual café and catering company.


Starbucks Launches Ethos

Starbucks Coffee Co. has launched Ethos Water in nearly 5,000 of its U.S. company operated stores as part of an effort to help children around the world get clean drinking water. Five cents from the sale of each bottle of Ethos Water will support Starbucks goal of donating $10 million over the next five years to non-profit organizations working to alleviate the world water crisis.


Clearr Corporation offers the industry's widest range of light boxes, including single-sided, double-sided, free-standing wall-inset and outdoor configurations. They come in a wide variety of sizes, finishes and colors, available as stock displays. Shown is the Luminaire Ultra ® II which provides styling aesthetics, functionality and the latest advances in illumination techniques. For more information, contact Clearr Corporation, 6325 Sandburg Road, Minneapolis, MN 55427.


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