From sparkling creations and tropical mocktails to seasonal food, the 2025 Summer Menu launches at participating Peet’s Coffeebars for a limited time.
New Sparkling Options include: Sparkling Peach Matcha: A vibrant blend of Mighty Leaf Matcha, peach juice, club soda, and a splash of chilled Off the Grid Medium Roast coffee. Sparkling Peach Chill Brew: A crisp, coffee-centric refresher made with smooth Off the Grid Medium Roast coffee, peach juice, and club soda. New Mocktail Bar Menu Additions: Peet’s is unveiling a fresh lineup of mocktails, where the classics are reimagined for sunny days and laid-back nights. Baridi Mule: Baridi Cold Brew mixes with Owen’s Ginger Beer and mint-lime for a zesty, coffee-spiked twist on the traditional Moscow Mule. Peet’s On the Beach: Mighty Leaf black tea, pineapple juice, and peach are layered throughout this bright and fruity island refresher. Hula Brew: Pineapple juice and orgeat syrup are topped with Baridi Cold Brew.
Peet’s Promotes Sumer Menu
